Today I tried to spread out the cakes across the whole day. While it worked ok, I was still too hungry at night. So for me it definitely works best to back load everything to the end of the day, at least as far as cakes are concerned. What I will try in the future is eating my protein in the morning, and cakes at night. Lunch will be super light if anything at all. And I need to plan my workouts better so that I can ride past a bakery if it’s longer than 90 minutes…
I did have some great cakes. Cheesecake for breakfast, key lime pie at lunch, and red velvet bundt cake for dinner (with some ice cream).
Since I ate chicken at lunch, I didn’t consume any protein shakes. Wherever possible, I do like to eat protein from natural sources and not a shake, but on most occasions it is a shake that gets my intake up to the right levels. On a regular diet, it’s a lot easier to get the protein from natural lean meats and fish which is by far my preference.
|Totals||3,574 calories||417g carbs||160g fat||133g protein|